Light as Air, Baked with Care — Mansfield’s Only Chiffon Cupcakes
Cupcakes by Thanh
Chiffon cupcakes are pure cloud-like indulgence – impossibly soft, airy, and delicately sweet. Their irresistible lightness and flavor melt away with every bite.
About Thanh
Thanh is a clinical pharmacist who’s spent years helping people manage diabetes, and he’s always wanted to create sweet treats that are both delicious and healthy — without all the added sugars and calories. That’s how he discovered chiffon cupcakes: light, fluffy, and just right for satisfying a sweet tooth without the guilt.
He carefully chooses fresh, local, organic ingredients and bakes every cupcake with love and care. Whether you enjoy them plain, topped with whipped icing, or filled with fresh fruit (strawberries are his favorite!), Thanh’s cupcakes are made to bring a little joy to your day.
Why Chiffon?
Chiffon cupcakes are truly one-of-a-kind, combining the best qualities of classic cakes and airy soufflés. Unlike traditional cupcakes, chiffon cupcakes are made with a special blend of whipped egg whites and delicate oils, resulting in a texture that’s incredibly light, soft, and moist. Their signature fluffiness melts in your mouth, offering a gentle sweetness and a cloud-like bite that’s both satisfying and unforgettable.
Order Yours Today!
After you submit your order, we’ll send you an invoice by email.